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Minimalist Tiki

Minimalist Tiki

Minimalist Tiki takes you on a fun four-part expedition through the ingredients and skills needed to achieve tiki drink mastery without buying hundreds of rums, syrups, and liqueurs. Also includes 130 recipes from bars including Pagan Idol, Dirty Dick, and Laki Kane, and bartenders including Marie King, Doc Parks, and Kevin Beary.

Hardcover, 300 pages

$39.00 USD
$39.00 USD
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Free US shipping. International shipping available.

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Author(s): Matt PIetrek & Carrie Smith

ISBN 978-0-578-21844-1

International Retailers

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More About The Book

Minimalist Tiki focuses on the core ingredients, equipment, and technique for creating a wide swath of the classic tiki canon without overwhelming your wallet, plus practical advice on equipment, advanced garnish techniques, and recipe improvisation.

Minimalist Tiki also presents the most comprehensive look at rum found in any cocktail book. And with the revival of the tiki movement in full swing, the book also features 130 original recipes from two dozen world-class bartenders and bars on the forefront of today’s craft tiki movement,

Customer Reviews

Based on 19 reviews
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B
Bryan W.
Please help us with find more amazing customers like yourself!: Article/Blog Post (Rum Wonk / Cocktail Wonk, etc.), Other
What an excellent book!!!

I had a little bit of tiki knowledge beforehand, and this book has expanded my tiki horizons immensely. PIetrek and Smith do a great job of making some of the more daunting drinks approachable, and they throw in a ton of modern and new concoctions. This is a great book for the novice, and I'd say it is even better for the home mixologist who already has orgeat, Peychaud bitters, pimento dram, and a pearl diver glass on hand.

A
A.P.

The book is beautiful and colorful and insightful. I'm enjoying the read and cocktails I've tried so far.

S
Skyler McCollam

Super fast delivery

M
Michael Suh
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The most essential rum writing of our time

Minimalist Tiki and Modern Caribbean Rum are two of the most essential texts in spirits writing writ (sorry) large, let alone rum writing specifically. Rum is approached here with a nigh-unprecedented degree of academic rigor and passion, and no stone in its production or consumption is left unturned. These are, very simply, the best books on rum and tiki that you will ever read.

J
Jay Furr
Cheerful

Full of photos and excellent suggestions.

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